Blueberry Buttermilk Pancakes
Course: DessertCuisine: FrenchServings
2
servingsPrep time
15
minutesCooking time
15
minutesCalories
360
kcalClassic pancakes made light and fluffy with buttermilk and generously dotted with sweet blueberries. Cooked to golden perfection and served with butter and maple syrup on the side — a sweet and timeless start to your morning.
Notes
- Contains dairy, eggs, and gluten.
