
Beans & Mushrooms Sauté
Course: MainCuisine: ItalianServings
1
servingPrep time
15
minutesCooking time
25
minutesCalories
180
kcalA savory sauté of crisp brown beans and juicy mushrooms tossed in fragrant garlic and extra virgin olive oil, finished with a splash of lemon and a sprinkle of fresh herbs. Simple and deeply flavorful — a perfect companion to any entrée or a satisfying standalone dish.